Rigatoni Marinara With Parmesan |
Spring Peas w/Mint |
Garlic Bread on Rosemary Focaccia |
Chunky Vegetable Soup |
Seasonal Market Fruit |
Lunch Menu
The food program at Calhoun is more than just the way we nourish our students and employees. It is also an integral part of the school's educational program — a further expression of our progressive philosophy that learning extends beyond our classrooms to encompass our physical space, our relationships among one another, and all activities during the school day.
81st Street, 4th-12th Grade
Herbs de Provence Roast Chicken |
Smashed Potatoes |
Blistered Green Beans |
Herbs de Provence Roast Tofu |
Parker House Rolls |
Tomato Basil |
Seasonal Market Fruit |
Veggie Fried Rice |
Optional: Spicy Chili Crisp |
Spring Snap Peas |
Rustic Sourdough Rolls |
White Miso Soup w/Wakame |
Seasonal Market Fruit |
Cuban Sandwich |
Potato Wedges |
Roasted Aspargus |
Vegan Adobo Cauliflower Cuban |
Cuban Black Bean Soup |
Seasonal Market Fruit |
Guajillo Chicken Tacos |
Yellow Rice |
Honey Lime Slaw |
Smoked Pinto Bean & Vegetable Taco |
Puchero (Mexican Vegetable Soup) |
Dessert! Cinnamon Apple Crisp |
85th Street, 3's-3rd Grade
Pasta With Marinara Sauce |
Petite Peas |
Split pea Soup |
Garlic Bread |
Fresh Fruit, Granola & Yogurt |
Chicken Tinga Tacos |
Oven Fries |
Citrus Coleslaw |
Black Bean Tacos |
Flour Tortilla |
Pico de Gallo |
Fresh Fruit, Granola & Yogurt |
Ham And Cheese Sadwich |
Roasted Broccoli |
Cheese Sandwich |
Tomato Basil |
Fresh Fruit, Granola & Yogurt |
Three Bean Chili |
Baked Potato |
Carrot Sticks and Ranch Dressing |
Corn Bread |
Sour Cream and Cheddar Cheese |
Fresh Fruit, Granola & Yogurt |
Lemon and Garlic Chicken |
Yellow Rice |
Green Beans |
Lemon and Garlic Tofu |
Roasted Cauliflower |
Dessert! Cinnamon Apple Crisp |
Calhoun's Nut Policy
The Calhoun School is a “nut aware” school, committed to providing a safe environment for all members of its community. This means that we do not knowingly bring to school or serve/distribute any nut products. The school expects parents/guardians, students and all staff to be aware of this policy and to practice the guidelines listed below:
- The Calhoun School does not knowingly serve or use any nut products in our Commons/dining area. Kitchen ingredients with labels are checked to ensure they do not contain nuts or nut products. We are very diligent about checking, but please be aware that not all bulk items are labeled. The school follows the list of peanut and tree nuts provided by the FDA; however we do make an exception for coconut products which are used in our kitchen. Any food item containing coconut will have an allergen label attached.
- All food brought into the building must be peanut and tree nut free. This includes after school snacks and lunches brought to school for field trips. It also includes foods brought in for celebrations, class projects and birthday parties. Please read the food labels on all packaged food items.
- Parents/guardians, students and staff may not distribute any food or candy in school that contains peanuts or tree nut products.
Parents/guardians must submit an allergy action plan completed and signed by the medical provider for students with any allergy. This plan must be uploaded into the Magnus portal.